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EP #387 The Method Behind An $808K Crowdcube Campaign | Stem + Glory

Launching your first crowdfunding campaign can be a scary experience!

You might be thinking:

  • What if people don’t like my business idea?
  • What if I don’t reach the funding goal?

While these might be valid concerns, they shouldn’t be your excuses for not launching. Crowdfunding isn’t rocket science, and it isn’t based on luck; instead, there are methods you can learn that will aid your success.

And today’s guest is going to prove just that!

In today’s episode of Crowdfunding Demystified, you’ll hear Salvador Briggman talk to Louise, a business person and creative who raised a mind-blowing $808K funding for her restaurant, Stem + Glory, which offers delicious and healthy vegan food.

You’ll hear about Louise’s multiple businesses and crowdfunding campaigns as you listen. She also reveals:

  • How to attract investors and build excitement around a campaign
  • The #1 thing that separates high-achievers from failures
  • The mindset you need to build a successful crowdfunding campaign

Listening to this is a must if you’ve been on the fence about launching your first campaign. It’s filled with valuable information and proof that anyone can be successful.

So grab a pen and paper, and enjoy your listen!

Resources and Tools Mentioned on the Show

About Author

Salvador Briggman is the founder of CrowdCrux, a blog that teaches you how to launch a crowdfunding campaign the right way.